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Ingredients & Allergens

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Ingredients: RED WINE VINEGAR, POTASSIUM METABISULPHITE (PRESERVATIVE), GUM ARABIC (STABILIZER).

Aged Red Wine Vinegar

Maille has selected wines from the best vineyards and used its 250 years of expertise to create this unique red wine vinegar.

Features and Benefits:

physical:

Total acidity (acetic): 7 +/- 0.2 Turbidity (NTU) <10 Residual alcohol (% volume): <1 +/- 0.5 SO2 (ppm): 70 +/- 20 pH (u.pH): 2.7 +/- 0.2

ORGANOLEPTIC:

CERTIFICATES / CLAIMS: