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  • Ingredients: Apricots, glucose-fructose syrup, sugar, gelling agent: pectin, acidifying agents: citric acid, sodium citrate and calcium citrate.
All natural jam apricot 45%
All natural bake proof jam with minimum of 45% fruit content.

Features and Benefits:

physical:
  • pH: 3.65 +/-0.2 Brix: 66%
ORGANOLEPTIC:
Texture: with fruit pieces
Color: typical of apricot
Taste: Characteristic of apricot
CERTIFICATES / CLAIMS:
  • GMO free.
  • SKU:20308
  • UPC:825414203089
Volume: 26.4 13,2
Case Volume: 0.86 13,2
Case size: 18,23''x9,17''x7,87''
Case weight: 0,86
Tie: 28,22
High: 10
Case gross weight: 28.22
Case cube: 0.86
Products Per Case: 2