News
annual Picnic des Chefs
We support Club Culinaire’s 32nd Annual Picnic des Chefs on Sunday, May 20th in Agoura Hills, CA
This month is full of important events for White Toque! First, May is, as you probably already know....
This month, we are introducing Monbana Traditional Cocoa Powder. Monbana is a French family company created in 1934. For three generations, their passion for chocolate...
brand
This month, Maille, the Dijon premium mustard brand, is playing the interview game with White Toque, discussing their 10-plus years of collaboration with us...
The White Toque logo takes its origins from the logo of Toque d’Alsace, a company founded in Molsheim, in Alsace (France) by Christian Schmurr in 1983. ..
Reduction
There is a very important date in May approaching—May 13th is Mother’s Day...
We're a little more than a month away from the big event in May, the National Restaurant Show in Chicago! This event will draw more than...
This month, we are introducing the Tomato Confit Glacis. This one will be available at the NRA show in Chicago. The Glacis is made of...
Bonne Maman, the world's most recognized brand of jams and preserves, is answering our questions this month...
We are used to seeing a chef wear this white hat called a toque, but do you really know where this tradition comes from? Here is the story...
With this unusual heat for the season, it is hard to cool down. Enjoy a sweet dessert made of vanilla ice cream and brick dough.
This will melt and fresh you up during the month of April! Click here to check out the recipe on our website!
Award @ the NRA
White Toque is glad to announce that its New Vegetable Glacis line have been selected by the Food & Beverage Innovations Award 2012.
Trade Show
As a member of the Marine Hotel Association, White Toque will take part in the MHA Conference & Trade Show, April 15 – 17 at the Peabody Hotel in Orlando, Florida...
The most famous jam's brand in France Bonne Maman is now available in a buffet size!
White Toque is the exclusive distributor of Bonne Maman to the foodservice industry and put in a special request for this in-demand 26.4 ounce size jar...
Gelagri is one of the leading producers of frozen vegetables and ready-made meals in Europe. Created in 1976 and a subsidiary of French cooperative Trislakia, Gelagri has expanded to...
your winter hat for a toque!
These last months, maybe you were used to wearing a winter hat. Now that spring is approaching, it's time to turn it in for a toque! So, put on your toque and let's cook with fresh spring vegetables...
Spring is approaching and summer is just around the corner!
White Toque can help you shed those winter pounds with our healthy vegetable salad. Enjoy our salad with White Toque products such...
In celebration of our 20th anniversary, we invite you to join us to experience White Toque’s line of premium frozen and specialty foods at the National Restaurant Show in Chicago...
12 Macarons for in-store bakery 12 Macarons retail – Special Valentine’s day offer – Get 15% off* using coupon code: “VALENTINE”...
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Ask Brian, our purchasing manager, to put on our toque and make a special Valentine’s Day dinner for you! • Let the Restaurant come to you and enjoy your Valentine’s dinner at home. Here is White Toque’s menu suggestion
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INTERVIEW OF THE MONTH: JANUARY...
For 20 years at White Toque we have been introducing our customers to a “new world of frozen and specialty food”. Now we would like to introduce you to a new world of kitchen music!...
White Toque full sales and corporate team will be available to meet with interested companies on the Winter Fancy Food Show on January 15-17, 2012 in San Francisco, CA. For its 20th anniversary, White Toque will be organizing its yearly sales meet...
White Toque Inc. and all its employees wish you a happy, healthy and prosperous 2012. For us, this new year marks a milestone – 20 years in business –. We thank you for your support all along these exciting times and we look forward to continu...
We are pleased to announce NEW PRODUCTS for 2012:LEARN MORE>LEARN MORE>LEARN MORE>...
For its 20th anniversary, White Toque is pleased to announce the release of our new website – www.whitetoque.com. Our new site has been redesigned with a fresh new look and has been updated with information about our latest products and services...
Our petits fours collection brings the French mini pastry to banquets and bakery cases.36 Macarons Fondants Pack / Size: 3 x 36 unitsPistachio Macarons Chocolate Macarons Vanilla Macarons 12 Macarons (Foodservice) Pack / Size: 8 x 12 units...
White Toque is exhibiting at the 2011 PLMA tradeshow – Private Label Manufacturer Association - taking place at the Rosemont Convention Center in Chicago, IL on November 13-15, 2011. PLMA’s annual show is a great place for private label networ...
White Toque introduces a new line of bake proof jams, glazes and a chocolate hazelnut spread from Italy. With high fruit content, these jams have natural fruit flavors and true vibrant colors. Ideal for cakes, doughnuts, petits fours, beignets, co...
White Toque offers two frozen mushroom mixes for retailers. The ready to cook mixes — Mushroom Mix with Asparagus and Mushroom Mix with Cherry Tomatoes — are said to be delicious blends containing both cultivated and wild mushroom varieties, i...