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Ingredients & Allergens

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Ingredients: PASTEURIZED COW'S MILK, SALT, CHEESE CULTURES, COAGULANT, PRESERVATIVES: NATAMYCIN, EGG LYSOZYME.

Raclette Slices

Raclette cheese is a hard cheese made from pasteurized cow's milk, ripened for at least 8 weeks. A smooth and even cheese with a soft texture when cold, creamy texture when heated.

Features and Benefits:

physical:

Slice unit weight: 12.7g to 17.3g
Slice dimensions: 2.75 in x 2.64 in
Thickness: 2.5 to 3.5 mm

ORGANOLEPTIC:

Color:	Light yellow
Texture:	Smooth when cold; melting when heated
Taste:	Fruity with maximum flavor when heated

CERTIFICATES / CLAIMS:

Not ionized.

SKU:57204
UPC:825414572048

Case size:	14.9''x11.25''x8.7''
Case gross weight:	10.8 lbs.
Cases per pallet:	90
Case cube:	0.84ft3
Products Per Case:	8