Korean Steak Taco
Quick Overview
UPC | 825414501161 |
Pack Net Weight | Weight1.00 |
Case Gross Weight | 8.90 |
Cases Per Pallet | 156 |
PHYSICAL
Unit weight: 0.95oz (27g)Ingredients
FILLING: BEEF, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE), CABBAGE, HONEY, CARROTS, JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, GARLIC POWDER), LIGHT BROWN SUGAR, SRIRACHA SAUCE (CHILI, SUGAR, SALT, GARLIC, ACETIC ACID, POTASSIUM SORBATE AND SODIUM BISULFITE AS PRESERVATIVES, XANTHAN GUM), GARLIC, GINGER, SCALLIONS, ONIONS, CILANTRO, WHITE SESAME SEEDS, SESAME SEED OIL. WRAPPER: FLOUR TORTILLA (BLEACHED WHEAT FLOUR, WATER, SHORTENING [INTERESTERIFIED SOYBEAN OIL, MONO AND DIGLYCERIDES], AND RICE FLOUR. LESS THAN 2% OF THE FOLLOWING: SEA SALT, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH AND MONOCALCIUM PHOSPHATE], XANTHAN GUM, WHEAT GLUTEN, SUGAR, PRESERVATIVE BLEND [CALCIUM PROPIONATE, SODIUM PROPIONATE, POTASSIUM SORBATE AND CITRIC ACID], YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID, CELLULOSE GUM, MALTODEXTRIN, ORGANIC SUNFLOWER OIL, NATURAL FLAVORS, ORGANIC RICE STARCH, CALCIUM SULFATE, WHEAT STARCH, ENZYMES, MICROCRYSTALLINE CELLULOSE, DOUGH CONDITIONER [SODIUM METABISULFITE]). SEALANT: LIQUID EGG.
CONTAINS: EGG, WHEAT, SOYBEANS & SESAME SEEDS. PRODUCED IN A FACILITY HANDLING MILK, SHELLFISH, FISH, TREE NUTS (COCONUT, WALNUT, ALMOND) & PEANUTS.