As a leading importer of specialty products, White Toque prides itself on sharing incredible foods from alcove businesses around the world. Les Huiles de Cauvin is one of such talents. What began as a small oil mill in 1951 is now an international supplier of fine oils, run by the same family five generations later. …
read more “Get to Know Les Huiles de Cauvin: Specialty Oils From the South of France”
The advent of the new decade has brought in a crop of new food trends and flavors, changing the purchasing habits of consumers. In fact, according to analysts and trend predictors, health conscious and climate conscious options are on the menu for 2020. Some of these options include low-sugar foods, complex carbohydrates, regenerative agriculture and …
We are pleased to introduce our newest product, aligot. It’s the ultimate french comfort food, blending whipped mashed potatoes with melted cheese. Traditionally made with Tomme de l’Aubrac, this dish originated from Auvergne, on the plateau de l’Aubrac. This product is made with a jeune tome fraîche d’Aubrac au lait cru. What differentiates our aligot …
